If you haven’t tried garnishing your boba tea before, you should make it yourself for once!
Unlike other tapioca pearl products on the market, O’s Bubble always encourages our boba gourmets to turn their favorite drink into more than what it already is, but an EDIBLE ART, and to define what Marbling is by themselves.
The Classic Caramel Bubble Tea
- Prepare a transparent cup, which can be glass, acrylic, or frosted. Any containers that can see-through are suitable.
- Drizzle the caramel syrup slowly and circle around inside the inner wall, letting it drip naturally down the cup.
- Add milk and ice
- Add boba from any products of O’s Bubble.
- Remember to take a picture before you stir!